Whether you are new vegetarian and need a helping-hand on your journey, a curious meat-eater looking to reduce your meat intake, or an expert veggie who would just like to some new ideas, this book is for you. Packed with delicious meat-free meals for everyday cooking. Hasstle-free, everyday, vegetarian recipes, with down-to-earth ingredients, and a photo with EVERY recipe. Joy, author of best selling cookbooks books: NOSH for Students and NOSH Gluten-Free, now tackles the subject of vegetarian cooking with her signature down-to-earth approach to cooking.
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