- To make the raita, squeeze any excess liquid from the grated cucumber and mix the ingredients together. Leave to one side until needed.
- Heat a little oil in a large saucepan or wok. Add the onions and fry until they begin to soften.
- Add the mince and fry until no longer pink.
- Add the rest of the ingredients. Bring to the boil and then simmer for 30 minutes.
- Serve with naan bread, mango chutney and the raita
Rogan Josh Masala Mince Recipe with naan and raita
method
Ingredients
Raita
- 250g pot of natural yogurt
- 1 tablespoon freshly chopped mint
- 1/4 cucumber, grated
- salt and pepper
The Rest
- 1 tablespoon oil
- 2 onions, sliced
- 500g minced beef
- 1 mug water
- 1 tablespoon concentrated beef stock or 1 cube
- salt and pepper
- 1 tablespoon rogan josh curry paste
- 1 teaspoon sugar
- 2 tablespoons tomato purée
- mango chutney
- naan bread
Key
Cost
TBC
difficulty
**
prep time
25 Minutes
cook time
serves
4